Quiche № 2: Potato & Onion

We are staying in the cheapest end of quiches. This is the winner in the budget friendly quiche category with only 20,- (Equal to 3 dollars) for a 4 person quiche. That is not a lot and you can thank the Spanish people for this. It is simply a Spanish Tortilla in a crust.

But at the same time this might be my favorite quiche. So simple and yet so delicious. Yum, yum, yum!

Here you have a PDF to print of the recipe!

Ingredients for a 18*13*5 cm (7*5*2) ovenproof dish: 

5 potatoes
4 onions (If you are not such a fan of onions use 2 onions and 7 potatoes)
1,25 dl milk (½ cup)
4 eggs
½ tsp salt
¼ tsp pepper

Instructions: 

  1. Prepare a dough for the crust!
  2. Peel and dice onion
  3. Peel and cube potato into small bites
  4. In a pan with a little oil you fry the potatoes for a good 5 minutes
  5. Then add the onions and fry for another 5 minutes
  6. Let the onions and potatoes cool a little while you whisk the milk, egg, salt and pepper together in a bowl.
  7. In the dish lined with crust or parchment paper you add the potatoes and onions and then pour over the egg mixture.
  8. Bake for 40 minutes 200°C/400°F.

This will serve 4 people for lunch with salad or 2 people for dinner.

Advertisements

One thought on “Quiche № 2: Potato & Onion

  1. Pingback: Quiche № 4: Cherry Tomato, Pesto and Feta Cheese – Malenes Recipes

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s